Will running shrimp under hot water make them go bad? - chicken watering systems
I need a food poisoning. Yesterday I only ate the chicken to 120 degrees Celsius, and a tuna sandwich (with mayo and cooked eggs) that had been sitting for 10.5 hours. Of course I have a strong immune system, because I got stomach pains. I would be vomiting. Run shrimp under water contributes little to run faster?
Thursday, November 12, 2009
Chicken Watering Systems Will Running Shrimp Under Hot Water Make Them Go Bad?
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1 comments:
The idea of minced meat would give better results. I cook with shrimp and disadvantages Let stand, uncovered, overnight. You can see some of the raw meat juices from meat to a little more bacteria. Once again, spitting, throwing to the ground and contaminate the food. So I'll be good.
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